Notes: Makes about 3 cups. Serve with veggies or chips or crackers or pita crisps. Great for outdoor summer picnics/BBQs because there is no mayonnaise so it won't spoil.
Ingredients:
20 pieces (quarters) of marinated artichoke hearts plus "juice" (oil/spices) (from Costco)
6 pieces Heart of Palm (1/2 jar from Costco)
2 Tbsp. dehydrated onions, rehydrated in ~1 Tbsp. water
2 tsp. red wine vinegar
1 Tbsp. sugar
1 tsp. Worcestershire sauce
1 tsp. garlic powder or granulated garlic
1/2 tsp. salt
1/8 tsp. Frank's Hot Sauce (or equivalent)
1/2 Tbsp. lemon juice
chopped fresh or dried parsley for color
Directions
Food process the artichoke hearts and hearts of palm until rough chopped. Remove vegetables from food processor and put in a bowl. Add all other ingredients and mix well.
Comentarios